Showing posts with label Ice cream. Show all posts
Showing posts with label Ice cream. Show all posts

Wednesday, March 17, 2010

Oldies but Goodies

Being as I am on a self-appointed "cake hiatus" and am not planning on returning until the twins' 3rd birthday, I thought this may be a good time to post a few of the cakes I made in the past... before the blog.

The Pooh Bear cake was for Kendra's 1st birthday.  Gotta go chocolate all the way...makes for better "first time cake" pictures. :-) Raspberries around the edge, her personal fav at the time!
This was a Birthday cake for my Grandma a few years back. It was a spice cake with pumpkin pie ice cream in the middle, a cream cheese/butter cream frosting and dark chocolate cut outs.  It also had some gingersnaps crumbled around the edges.  This would have been a VERY yummy cake, however it was my first attempt at an ice cream filling and I didn't give it long enough to set up.  It made a real mess when it was cut in to!  But it was pretty before.
The Lady Bug cake was for Kendra's 2nd birthday. She had a fun party with all her little friends and was also a lady bug for Halloween that year.

I think part of me wanted to have kids so I could make birthday cakes and Halloween costumes! :-) This was the first year Kendra had 2 birthday cakes.  (that has almost become a tradition now)  The Princess castle was for her "friend" birthday party.  I was a mess that day as I had 5 month old twins at the time!!   But that didn't mean Kendra didn't deserve a rockin party (insert my BFF to the rescue) ~ maybe she was even more deserving that year as I had just turned her world upside down by bring two new babies into it.  It's possible the TWO cakes was my way of compensating?  The second, crayon box, cake was funny, because I have pictures of me decorating that with a baby on my hip!  Both were fun to make.  I had no idea I would taking cake decorating so seriously 2 1/2 years later!  Good times!

Tuesday, February 16, 2010

Give the gift of flowers to someone you LoVe!

This is my quick happy birthday gift.  It can be made is any flavor but my fav is the chocolate with fudge.  The white flowrer cake was a white cake with strawberry filling (by request).  The others were a dark chocolate cake with a fudge filling.  The card gives instructions to revome the flowers and place upside down on a microvable plate.  After heating, it kind of becomes a lava cake!  Yummy!  You can even eat the fondant flowers (that I am still perfecting).  It can also be filled with icecream!  $25.00

Wednesday, February 10, 2010

Soccer Ball

This cake was for Kendra's first end of season soccer party. It was an ice cream cakes with fondant, and the grass was tinted cocoanut.



June 2009